Nutrition Facts
Bacon and Bourbon
Serving Size: Single Scoop, 4 oz (118 ml) volume
Total Fat (g)
18.9
24
%DV
Saturated Fat (g)
10.3
52
Cholesterol (mg)
116.1
38
Sodium (mg)
66.4
3
Total Carbohydrate (g)
Fiber (g)
Sugars (g)
20.8
0
20.5
8
0
Protein (g)
3.5