Nutrition Facts
Chocolate
Serving Size: Single Scoop, 4 oz (118 ml) volume
Total Fat (g)
12.3
16
%DV
Saturated Fat (g)
6.6
33
Cholesterol (mg)
90.2
30
Sodium (mg)
28.6
1
Total Carbohydrate (g)
Fiber (g)
Sugars (g)
19.1
0.9
17.2
7
3
Protein (g)
3.4
7
Food Allergens